Product details

Love the bold taste of Indian pickles? Our Achari Paneer Gravy Premix combines the rich creaminess of paneer with the tangy, spicy and aromatic flavours of traditional achari spices. Specially crafted without onion and garlic, it delivers authentic restaurant-style Achari Paneer while staying true to Jain values.

Authentic Achari Paneer, The Jain Way

Achari Paneer is loved for its unique pickle-inspired flavour profile that combines tanginess, spice and aromatic Indian spices into one unforgettable dish.

Our Achari Paneer Gravy Premix helps you recreate this restaurant favourite in minutes without the hassle of preparing complex gravies or spice blends from scratch.

Made especially for Jain households, this gravy contains no onion and no garlic while preserving the bold achari taste that makes this dish so popular.

Perfect for family dinners, guests, celebrations and anyone who loves vibrant Indian flavours.

Why Jain Families Love This Product

✔ One of our most unique and flavourful paneer gravies

✔ Authentic Achari (pickle-style) flavour

✔ No Onion, No Garlic, Pure Jain

✔ Tangy and aromatic taste profile

✔ Restaurant-style results at home

✔ Easy-to-follow preparation

✔ Perfect for guests and special occasions

✔ Rich and satisfying gravy

✔ No Artificial Preservatives

✔ No Added Chemicals

✔ Serves 3–4 people

✔ Beginner-friendly recipe

Taste Profile

Taste: Tangy, Spicy, Pickle Style

Spice Level: Medium

Style: North Indian Restaurant Style

Texture: Rich, flavourful gravy with bold achari notes

What You'll Need

• 1 Pack Achari Paneer Gravy Premix (50g)
• 200g Paneer Cubes
• 100g Tomato Puree
• 2 tbsp Ghee
• 250ml Water

Serving Suggestion

Serve hot with:

• Butter Roti
• Tandoori Roti
• Paratha
• Naan
• Jeera Rice
• Pulao

Ingredients In This Pack

Cashew or Groundnut (as per Jain duration guidelines), Milk Powder, Sesame Seeds, Authentic Achari Spice Blend, Iodized Salt, Spices & Condiments, Natural Flavour.

Storage

Store in a cool and dry place away from direct sunlight.

Shelf Life

Since we do not use artificial preservatives, colours or chemicals, our products have a shelf life of approximately 3 months from manufacturing.

Please refer to the product pack for exact manufacturing and best-before dates.

Special Note About Cashew

As per Jain dietary practices observed during certain periods of the year, cashew may not be used during specific months.

During such periods, we replace cashew with suitable Jain-friendly alternatives while maintaining the taste and quality of the gravy.

Frequently Asked Questions

What does Achari Paneer taste like?

Achari Paneer has a unique pickle-inspired flavour with tangy, spicy and aromatic notes that make it very different from regular paneer gravies.

Is this product Jain?

Yes. It contains no onion and no garlic and is specially prepared for Jain households.

Can Swaminarayan followers consume this product?

Yes. None of our gravy premixes contain onion, garlic or hing (asafoetida), making them suitable for followers of Swaminarayan dietary customs.

Is this very spicy?

No. It has a medium spice level. The focus is more on the tangy achari flavour than extreme heat.

I don't know cooking. Can I still prepare this?

Absolutely. Our recipes are designed for beginners and are very easy to follow.

Can I lightly roast the paneer first?

Yes. Lightly roasting paneer in ghee enhances the flavour and gives a more restaurant-style result.

Is this suitable for guests?

Definitely. Achari Paneer is a unique dish that often becomes a conversation starter because of its distinctive flavour profile.

What can I serve with Achari Paneer?

It pairs beautifully with naan, roti, paratha, kulcha and jeera rice.

Does it contain preservatives?

No. We do not add artificial preservatives, colours or chemicals.

How many people does one pack serve?

One pack comfortably serves 3–4 people.

Why is this one of Jain Mart's most loved gravies?

Because it offers a flavour profile that is difficult to find in authentic Jain form. The combination of tangy achari spices and rich paneer makes it a favourite among families who enjoy restaurant-style food.