Product details
For true chocolate lovers, nothing comes close to the joy of a freshly baked chocolate cake.
Our Chocolate Cake Premix is handcrafted in small batches by a deeply religious Jain couple from Madhya Pradesh who believe that homemade desserts should be simple, delicious and free from unnecessary additives. Made using flour refined at a home-operated mill and carefully selected ingredients, this premix helps you create a rich, moist and fluffy chocolate cake right in your own kitchen.
Simply add a little ghee or oil, add water and bake. The result is a soft chocolate cake with a satisfying cocoa flavour that children and adults both love.
Whether it's a birthday party, school celebration, evening dessert or midnight chocolate craving, this premix makes baking effortless and enjoyable.
Why You'll Love It
✓ Rich Chocolate Flavour
✓ Handmade In Small Batches
✓ Made By A Jain Family
✓ Soft & Moist Texture
✓ No Added Preservatives
✓ No Artificial Colours
✓ Easy To Prepare
✓ Perfect For Kids
✓ Beginner Friendly
✓ Great For Birthdays
✓ Customizable With Frosting & Toppings
✓ Freshly Baked At Home
Taste Profile
Rich, chocolaty and indulgent with a soft, fluffy texture and balanced sweetness.
Ingredients
Refined Wheat Flour (Maida), Sugar, Cocoa Powder, Milk Powder, Baking Powder, Baking Soda, Salt and Natural Flavouring Ingredients.
What You'll Need
- 1 Pack Chocolate Cake Premix
- 10 ml Melted Ghee or Oil
- Water (as mentioned on the pack)
Note: Avoid using groundnut oil as it may affect the flavour profile of the cake.
How To Prepare
- Empty the premix into a mixing bowl.
- Add 10 ml melted ghee or oil.
- Add water as mentioned on the pack.
- Mix until smooth and lump-free.
- Pour into a greased cake tin.
- Bake according to the baking instructions.
- Cool before decorating and serving.
Decoration Ideas
Chocolate Cake pairs beautifully with:
✓ Chocolate Chips
✓ Chocolate Ganache
✓ Chocolate Shavings
✓ Oreo Crumbs
✓ Almond Flakes
✓ Cashew Pieces
✓ Fresh Strawberries
✓ Whipped Cream
✓ Chocolate Sauce
✓ Rainbow Sprinkles
Yield
250 g Premix makes approximately 400 g of ready cake.
Perfect for birthdays, celebrations and chocolate cravings.
Perfect For
✓ Birthday Parties
✓ School Celebrations
✓ Family Gatherings
✓ Children's Events
✓ Evening Desserts
✓ Tea-Time Treats
✓ Chocolate Lovers
✓ Festive Occasions
✓ Home Bakers
Storage Instructions
Store in a cool and dry place.
Keep away from direct sunlight and moisture.
For best results, prepare the entire pack after opening.
Frequently Asked Questions
Who makes these Cake Premixes?
These premixes are handcrafted by a deeply religious Jain couple from Madhya Pradesh. Each batch is prepared with care, consistency and a focus on homemade quality.
Is the flour factory-made?
No.
The flour used in these premixes is refined in small batches at a home-operated mill rather than being sourced as industrially processed bulk flour.
Does the premix contain maida?
Yes.
The premix contains refined wheat flour (maida), which helps achieve the soft and fluffy texture expected from a bakery-style cake.
Is it difficult to prepare?
Not at all.
Simply add 10 ml melted ghee or oil, add water as instructed, mix and bake.
No special baking skills are required.
Which oil should I use?
You may use melted ghee or most cooking oils.
We do not recommend using groundnut oil as it can alter the intended flavour of the cake.
How much cake does one pack make?
A 250 g pack typically yields approximately 400 g of finished cake.
Is the cake suitable for children?
Absolutely.
Chocolate Cake is one of our most popular flavours among children and is commonly prepared for birthdays, school events and family celebrations.
Can I decorate the cake?
Yes.
Chocolate Cake is extremely versatile and can be decorated with chocolate ganache, cream, nuts, fruits, sprinkles or any toppings of your choice.
Are preservatives added?
No.
The premix does not contain added artificial preservatives.
Is this Pure Jain?
Yes.
The product is prepared following Jain food principles and contains no onion or garlic.
Is this Cake Premix allowed during Tapasya or can it be served to Sadhu Bhagwant?
This Cake Premix is prepared in a home environment by a Jain family. While it contains refined wheat flour (maida), the flour is refined in small batches at a home-operated mill rather than through large-scale industrial processing.
This recipe was originally created by a wife for her husband's tapasya, and many customers continue to prepare and consume it during various forms of tapasya.
However, Jain practices vary based on sampraday, kaal ka maan, personal discipline and guidance received from Gurudev or Sadhu Bhagwant. Since the product contains refined wheat flour, some individuals choose to avoid it during tapasya while others may consume it.
We respectfully recommend consulting your Sadhu Bhagwant, Guru Bhagwant or family tradition before making a personal decision.
Is the cocoa used natural?
Yes.
We understand many customers today are conscious about ingredients used in food products. The cocoa used in our Chocolate Cake Premix is selected to provide a rich chocolate flavour while maintaining the simple homemade philosophy behind these premixes.
What flavours are available?
We currently offer multiple flavours and continue expanding our range regularly to bring more exciting options to Jain households.
Chocolate Cake Premix
Product details
For true chocolate lovers, nothing comes close to the joy of a freshly baked chocolate cake.
Our Chocolate Cake Premix is handcrafted in small batches by a deeply religious Jain couple from Madhya Pradesh who believe that homemade desserts should be simple, delicious and free from unnecessary additives. Made using flour refined at a home-operated mill and carefully selected ingredients, this premix helps you create a rich, moist and fluffy chocolate cake right in your own kitchen.
Simply add a little ghee or oil, add water and bake. The result is a soft chocolate cake with a satisfying cocoa flavour that children and adults both love.
Whether it's a birthday party, school celebration, evening dessert or midnight chocolate craving, this premix makes baking effortless and enjoyable.
Why You'll Love It
✓ Rich Chocolate Flavour
✓ Handmade In Small Batches
✓ Made By A Jain Family
✓ Soft & Moist Texture
✓ No Added Preservatives
✓ No Artificial Colours
✓ Easy To Prepare
✓ Perfect For Kids
✓ Beginner Friendly
✓ Great For Birthdays
✓ Customizable With Frosting & Toppings
✓ Freshly Baked At Home
Taste Profile
Rich, chocolaty and indulgent with a soft, fluffy texture and balanced sweetness.
Ingredients
Refined Wheat Flour (Maida), Sugar, Cocoa Powder, Milk Powder, Baking Powder, Baking Soda, Salt and Natural Flavouring Ingredients.
What You'll Need
- 1 Pack Chocolate Cake Premix
- 10 ml Melted Ghee or Oil
- Water (as mentioned on the pack)
Note: Avoid using groundnut oil as it may affect the flavour profile of the cake.
How To Prepare
- Empty the premix into a mixing bowl.
- Add 10 ml melted ghee or oil.
- Add water as mentioned on the pack.
- Mix until smooth and lump-free.
- Pour into a greased cake tin.
- Bake according to the baking instructions.
- Cool before decorating and serving.
Decoration Ideas
Chocolate Cake pairs beautifully with:
✓ Chocolate Chips
✓ Chocolate Ganache
✓ Chocolate Shavings
✓ Oreo Crumbs
✓ Almond Flakes
✓ Cashew Pieces
✓ Fresh Strawberries
✓ Whipped Cream
✓ Chocolate Sauce
✓ Rainbow Sprinkles
Yield
250 g Premix makes approximately 400 g of ready cake.
Perfect for birthdays, celebrations and chocolate cravings.
Perfect For
✓ Birthday Parties
✓ School Celebrations
✓ Family Gatherings
✓ Children's Events
✓ Evening Desserts
✓ Tea-Time Treats
✓ Chocolate Lovers
✓ Festive Occasions
✓ Home Bakers
Storage Instructions
Store in a cool and dry place.
Keep away from direct sunlight and moisture.
For best results, prepare the entire pack after opening.
Frequently Asked Questions
Who makes these Cake Premixes?
These premixes are handcrafted by a deeply religious Jain couple from Madhya Pradesh. Each batch is prepared with care, consistency and a focus on homemade quality.
Is the flour factory-made?
No.
The flour used in these premixes is refined in small batches at a home-operated mill rather than being sourced as industrially processed bulk flour.
Does the premix contain maida?
Yes.
The premix contains refined wheat flour (maida), which helps achieve the soft and fluffy texture expected from a bakery-style cake.
Is it difficult to prepare?
Not at all.
Simply add 10 ml melted ghee or oil, add water as instructed, mix and bake.
No special baking skills are required.
Which oil should I use?
You may use melted ghee or most cooking oils.
We do not recommend using groundnut oil as it can alter the intended flavour of the cake.
How much cake does one pack make?
A 250 g pack typically yields approximately 400 g of finished cake.
Is the cake suitable for children?
Absolutely.
Chocolate Cake is one of our most popular flavours among children and is commonly prepared for birthdays, school events and family celebrations.
Can I decorate the cake?
Yes.
Chocolate Cake is extremely versatile and can be decorated with chocolate ganache, cream, nuts, fruits, sprinkles or any toppings of your choice.
Are preservatives added?
No.
The premix does not contain added artificial preservatives.
Is this Pure Jain?
Yes.
The product is prepared following Jain food principles and contains no onion or garlic.
Is this Cake Premix allowed during Tapasya or can it be served to Sadhu Bhagwant?
This Cake Premix is prepared in a home environment by a Jain family. While it contains refined wheat flour (maida), the flour is refined in small batches at a home-operated mill rather than through large-scale industrial processing.
This recipe was originally created by a wife for her husband's tapasya, and many customers continue to prepare and consume it during various forms of tapasya.
However, Jain practices vary based on sampraday, kaal ka maan, personal discipline and guidance received from Gurudev or Sadhu Bhagwant. Since the product contains refined wheat flour, some individuals choose to avoid it during tapasya while others may consume it.
We respectfully recommend consulting your Sadhu Bhagwant, Guru Bhagwant or family tradition before making a personal decision.
Is the cocoa used natural?
Yes.
We understand many customers today are conscious about ingredients used in food products. The cocoa used in our Chocolate Cake Premix is selected to provide a rich chocolate flavour while maintaining the simple homemade philosophy behind these premixes.
What flavours are available?
We currently offer multiple flavours and continue expanding our range regularly to bring more exciting options to Jain households.
