Product details
Transform simple dal into a rich, comforting and flavourful meal with our homemade Dal Fry Masala. Crafted in small batches using premium spices, this carefully balanced blend helps you prepare restaurant-style dal with authentic North Indian taste while remaining completely Jain.
Unlike commercial spice mixes, our Dal Fry Masala contains no onion, no garlic, no artificial colours, no preservatives and no unnecessary chemicals. Just pure spices blended traditionally to bring warmth, aroma and depth to every bowl of dal.
Whether you're preparing Toor Dal, Moong Dal, Mixed Dal or a comforting Dal Fry for everyday meals, this masala adds the perfect finishing touch that makes homemade food truly special.
Why You'll Love It
✓ Homemade In Small Batches
✓ Pure Jain
✓ No Onion & No Garlic
✓ Perfect For Everyday Dal
✓ Made From Premium Whole Spices
✓ Freshly Ground
✓ No Preservatives
✓ No Artificial Colours
✓ No Artificial Flavours
✓ No Chemicals Or Synthetic Additives
Best Uses
✓ Dal Fry
✓ Toor Dal
✓ Moong Dal
✓ Mixed Dal
✓ Yellow Dal
✓ Dal Khichdi
✓ Jain Dal Preparations
✓ Everyday Family Meals
Taste Profile
🥣 Rich & Comforting
🌿 Aromatic Spice Blend
✨ Balanced Traditional Flavour
🌶 Mild To Medium Spice
😋 Homestyle Yet Restaurant-Style Taste
Packaging Details
Net Weight: 50g
Carefully packed to preserve freshness, aroma and flavour.
Storage Instructions
Store in a cool and dry place.
Keep away from moisture and direct sunlight.
Keep the pouch tightly sealed after opening.
Frequently Asked Questions
Is this Dal Fry Masala Jain Friendly?
Yes. It contains no onion and no garlic.
Can I use it for all types of dal?
Absolutely. It works beautifully with Toor Dal, Moong Dal, Mixed Dal and many other lentil preparations.
Does it contain preservatives or artificial colours?
No. It contains no preservatives, artificial colours, flavours or chemicals.
When should I add the masala?
For best flavour, add it while cooking the dal or during the final tempering stage.
Dal Fry Masala
Product details
Transform simple dal into a rich, comforting and flavourful meal with our homemade Dal Fry Masala. Crafted in small batches using premium spices, this carefully balanced blend helps you prepare restaurant-style dal with authentic North Indian taste while remaining completely Jain.
Unlike commercial spice mixes, our Dal Fry Masala contains no onion, no garlic, no artificial colours, no preservatives and no unnecessary chemicals. Just pure spices blended traditionally to bring warmth, aroma and depth to every bowl of dal.
Whether you're preparing Toor Dal, Moong Dal, Mixed Dal or a comforting Dal Fry for everyday meals, this masala adds the perfect finishing touch that makes homemade food truly special.
Why You'll Love It
✓ Homemade In Small Batches
✓ Pure Jain
✓ No Onion & No Garlic
✓ Perfect For Everyday Dal
✓ Made From Premium Whole Spices
✓ Freshly Ground
✓ No Preservatives
✓ No Artificial Colours
✓ No Artificial Flavours
✓ No Chemicals Or Synthetic Additives
Best Uses
✓ Dal Fry
✓ Toor Dal
✓ Moong Dal
✓ Mixed Dal
✓ Yellow Dal
✓ Dal Khichdi
✓ Jain Dal Preparations
✓ Everyday Family Meals
Taste Profile
🥣 Rich & Comforting
🌿 Aromatic Spice Blend
✨ Balanced Traditional Flavour
🌶 Mild To Medium Spice
😋 Homestyle Yet Restaurant-Style Taste
Packaging Details
Net Weight: 50g
Carefully packed to preserve freshness, aroma and flavour.
Storage Instructions
Store in a cool and dry place.
Keep away from moisture and direct sunlight.
Keep the pouch tightly sealed after opening.
Frequently Asked Questions
Is this Dal Fry Masala Jain Friendly?
Yes. It contains no onion and no garlic.
Can I use it for all types of dal?
Absolutely. It works beautifully with Toor Dal, Moong Dal, Mixed Dal and many other lentil preparations.
Does it contain preservatives or artificial colours?
No. It contains no preservatives, artificial colours, flavours or chemicals.
When should I add the masala?
For best flavour, add it while cooking the dal or during the final tempering stage.
