Product details

Enjoy the timeless taste of fresh homemade green chutney anytime with our Jain Green Chutney Premix. Crafted using carefully sun-dried coriander leaves, mint leaves, lemon, tomato, and green chilli, this traditional recipe delivers a refreshing burst of flavour with every bite.

Unlike ordinary chutneys, this special Jain preparation is designed to recreate the taste and texture of freshly ground green chutney within minutes. Simply mix the premix with water and curd in the recommended ratio to create a smooth, creamy, and flavourful accompaniment for your meals and snacks.

Prepared using ingredients that are carefully dried before Chaturmas, this chutney is suitable for both Tithi and Chaturmas consumption when prepared as directed. Free from preservatives, artificial colours, and artificial flavours, it brings together convenience, purity, and authentic homemade taste.

Ingredients

Sun Dried Coriander Leaves, Sun Dried Mint Leaves, Sun Dried Tomato, Sun Dried Lemon, Sun Dried Green Chilli, Rock Salt (Sendha Namak), Roasted Cumin Seeds, Black Salt, Sugar (Cane Sugar).

How to Prepare

1. Take the required quantity of Green Chutney Premix.
2. Add ¾ portion water and ¼ portion curd.
3. Mix thoroughly until smooth.
4. Allow it to rest for 1–2 minutes.
5. Serve fresh and enjoy.

Why You'll Love It

✔ Authentic Homemade Green Chutney Taste
✔ Made With Sun-Dried Herbs & Ingredients
✔ Refreshing Mint & Coriander Flavour
✔ Tithi Friendly
✔ Chaturmas Friendly
✔ No Onion & No Garlic
✔ No Preservatives
✔ No Artificial Colours or Flavours
✔ Just Mix & Enjoy

Best Served With

• Dhokla
• Khaman
• Farsan
• Khakhra
• Thepla
• Sandwiches
• Pakodas
• Chaats & Snacks

Perfect For

• Daily Meals
• Tiffin Boxes
• Evening Snacks
• Family Gatherings
• Tithi Meals
• Chaturmas Consumption

Storage Instructions

Store in a cool and dry place away from moisture. Keep the pouch sealed after opening.

Net Weight

50g

Frequently Asked Questions (FAQs)

Is this Green Chutney Jain?

Yes. It is prepared according to Jain dietary principles and contains no onion, garlic, or root vegetables.

How do I prepare this chutney?

Mix the premix with ¾ portion water and ¼ portion curd, stir well, and allow it to rest briefly before serving.

Is this suitable during Tithi?

Yes. The ingredients used are suitable for Tithi consumption when prepared as directed.

Can it be consumed during Chaturmas?

Yes. The herbs and ingredients are carefully dried before use, making it suitable during Chaturmas.

Why is curd added during preparation?

Curd enhances the texture, flavour, and freshness of the chutney while creating a smooth homemade consistency.

Does it contain preservatives?

No. It contains no preservatives, artificial colours, or artificial flavours.

Is refrigeration required?

The dry premix does not require refrigeration. Prepared chutney should be refrigerated and consumed within 24 hours.

How spicy is this chutney?

It has a balanced flavour profile with mild to moderate spice from sun-dried green chillies.

What foods pair best with this chutney?

It pairs wonderfully with farsan, snacks, sandwiches, thepla, khakhra, dhokla, and everyday meals.

Can children consume this chutney?

Yes. Its refreshing and balanced flavour makes it suitable for most age groups. However the taste is medium spicy so if kids do not prefer spices, please skip.