Product details

Bring the rich taste of traditional Indian Rabdi into a soft, fluffy homemade cake.

Our Rabadi Cake Premix is inspired by one of India's most loved milk-based desserts and is handcrafted in small batches by a deeply religious Jain couple from Madhya Pradesh. Unlike mass-produced cake mixes, every batch is prepared with care, using flour refined at a home-operated mill and carefully selected ingredients.

The result is a delicious cake with the creamy, festive flavour of Rabdi that feels perfect for celebrations, family gatherings and special occasions.

Simply add a little ghee or oil, add water and bake. Within minutes, you'll have a rich homemade cake that tastes like it came from a premium bakery.

Whether it's a birthday, anniversary, festival or evening tea with family, Rabdi Cake brings a unique Indian dessert experience to your table.

Why You'll Love It

✓ Inspired By Traditional Rabdi

✓ Handmade In Small Batches

✓ Made By A Jain Family

✓ Soft & Fluffy Texture

✓ Rich & Creamy Taste

✓ No Added Preservatives

✓ No Artificial Colours

✓ Easy To Prepare

✓ Beginner Friendly

✓ Perfect For Celebrations

✓ Ideal For Festivals

✓ Freshly Baked At Home

What Makes It Special?

Most cakes available in the market focus on western flavours.

Rabdi Cake Premix celebrates Indian flavours and traditions.

Inspired by the richness of traditional Rabdi, this cake offers a unique dessert experience that combines the comfort of homemade baking with the taste of a beloved Indian sweet.

Taste Profile

Rich, creamy and mildly sweet with the comforting flavour of traditional Rabdi and milk-based Indian desserts.

Ingredients

Refined Wheat Flour (Maida), Sugar, Milk Powder, Rabdi Flavour Blend, Baking Powder, Baking Soda, Salt and Natural Flavouring Ingredients.

What You'll Need

• 1 Pack Rabdi Cake Premix
• 10 ml Melted Ghee or Oil
• Water (as mentioned on the pack)

Note: Avoid using groundnut oil as it may alter the intended flavour profile of the cake.

How To Prepare

Step 1

Empty the entire contents into a mixing bowl.

Step 2

Add 10 ml melted ghee or cooking oil.

Step 3

Add water as mentioned on the pack.

Step 4

Mix thoroughly until the batter becomes smooth and lump-free.

Step 5

Pour into a greased baking tin.

Step 6

Bake according to the baking instructions.

Step 7

Allow to cool before decorating and serving.

Decoration Ideas

Rabdi Cake looks beautiful with:

✓ Almond Flakes

✓ Pistachio Slivers

✓ Saffron Strands

✓ Rose Petals

✓ Fresh Cream

✓ Rabdi Topping

✓ Silver Vark (if preferred)

✓ Cardamom Dusting

✓ Mixed Dry Fruits

Yield

250 g Premix makes approximately 400 g of ready cake.

Perfect for small family celebrations, birthdays and festive occasions.

Perfect For

✓ Birthdays

✓ Anniversaries

✓ Diwali Celebrations

✓ Family Gatherings

✓ Housewarming Functions

✓ Tea-Time Treats

✓ Festive Gifting

✓ Dessert Lovers

✓ Indian Sweet Lovers

✓ First-Time Bakers

Storage Instructions

Store in a cool and dry place.

Keep away from direct sunlight and moisture.

For best results, prepare the entire pack after opening.

Frequently Asked Questions

Who makes these Cake Premixes?

These premixes are handcrafted by a deeply religious Jain couple from Madhya Pradesh. Every batch is prepared with care, consistency and a focus on homemade quality.

Is the flour factory-made?

No.

The flour used in these premixes is refined in small batches at a home-operated mill rather than being sourced as industrially processed bulk flour.

Does the premix contain maida?

Yes.

The premix contains refined wheat flour (maida), which helps achieve the soft and fluffy texture expected from a bakery-style cake.

Is it difficult to prepare?

Not at all.

Simply add 10 ml melted ghee or oil, add water as instructed, mix and bake.

No special baking skills are required.

Which oil should I use?

You may use melted ghee or most cooking oils.

We do not recommend using groundnut oil as it may affect the final flavour and aroma of the cake.

How much cake does one pack make?

A 250 g pack typically yields approximately 400 g of finished cake.

Is the cake suitable for children?

Yes.

Many parents prefer preparing fresh cakes at home where they have greater control over ingredients and freshness. Rabdi Cake is loved by both children and adults.

Can I decorate the cake?

Absolutely.

Rabdi Cake is perfect for customization. You can decorate it with cream, dry fruits, saffron, chocolate, fruits or any toppings of your choice.

Are preservatives added?

No.

The premix does not contain added artificial preservatives.

Is this Pure Jain?

Yes.

The product is prepared following Jain food principles and contains no onion or garlic.

Is this Cake Premix allowed during Tapasya or can it be served to Sadhu Bhagwant?

This Cake Premix is prepared in a home environment by a Jain family. While it contains refined wheat flour (maida), the flour is refined in small batches at a home-operated mill rather than through large-scale industrial processing.

Interestingly, this cake recipe was originally created by a wife for her husband's tapasya, and many customers continue to prepare and consume it during various forms of tapasya.

However, Jain practices vary based on sampraday, kaal ka maan, personal discipline and guidance received from Gurudev or Sadhu Bhagwant. Since the product contains refined wheat flour, some individuals choose to avoid it during tapasya while others may consume it.

We respectfully recommend consulting your Sadhu Bhagwant, Guru Bhagwant or family tradition before making a personal decision.

Is the flavouring natural?

Yes.

We understand many customers today are conscious about ingredients used in food products.

The flavour ingredients used in our Rabdi Cake Premix are selected to deliver an authentic dessert-inspired taste while maintaining the simple homemade philosophy behind these products.

What makes this different from a regular Vanilla Cake?

Rabdi Cake offers a much richer and creamier flavour profile inspired by traditional Indian milk sweets.

It feels more festive, indulgent and celebratory compared to a standard vanilla cake.

What flavours are available?

We currently offer multiple flavours and continue expanding our range regularly to bring more exciting options to Jain households.