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Product details

xperience the bold, authentic taste of South Indian style red chutney in an instant with our Coconut Red Chutney Premix. Made using sun-dried coconut, sun-dried tomato, roasted lentils, peanuts, and carefully selected Jain spices, this chutney delivers a rich, mildly spicy flavour with a delicious coconut base.

No grinding, chopping, or elaborate preparation required. Simply add water, mix well, and enjoy a fresh chutney that pairs perfectly with idli, dosa, uttapam, appe, vada, sandwiches, and snacks.

Prepared using carefully dried ingredients, this chutney is suitable for Tithi and Chaturmas consumption, making it a convenient and flavourful addition to every Jain kitchen.

Made without preservatives, artificial colours, or artificial flavours, it brings together purity, convenience, and authentic homemade taste.

Ingredients

Sun Dried Coconut Powder, Sun Dried Tomato, Groundnut, Chana Dal, Roasted Cumin Seeds, Rock Salt, Black Salt, Authentic Jain Spices.

How to Prepare

  1. Take the desired quantity of Coconut Red Chutney Premix.
  2. Add water gradually while stirring.
  3. Mix until smooth and creamy.
  4. Adjust consistency as desired.
  5. Serve fresh.

Taste Profile

Creamy • Tangy • Mildly Spicy • Authentic

Why You'll Love It

✔ Made With Real Coconut & Sun-Dried Tomato
✔ Instant Preparation
✔ South Indian Style Taste
✔ Tithi Friendly
✔ Chaturmas Friendly
✔ No Onion & No Garlic
✔ No Preservatives
✔ No Artificial Colours or Flavours
✔ Traditional Homemade Recipe

Best Served With

• Idli
• Dosa
• Uttapam
• Medu Vada
• Appe
• Sandwiches
• Dhokla
• Khaman
• Handvo
• Farsan & Snacks

Perfect For

• Daily Breakfasts
• Quick Snacks
• Travel Meals
• Tiffin Boxes
• Tithi Meals
• Chaturmas Consumption

Storage Instructions

Store in a cool and dry place away from moisture. Keep pouch tightly sealed after opening.

Net Weight

50g


Frequently Asked Questions (FAQs)

Is this Coconut Red Chutney Jain?

Yes. It contains no onion, garlic, or root vegetables and is prepared according to Jain dietary principles.

How do I prepare it?

Simply add water gradually, mix well, adjust the consistency, and serve.

Is fresh coconut required?

No. The premix already contains premium sun-dried coconut powder and all required seasonings.

Is it suitable during Tithi?

Yes. The ingredients used are suitable for Tithi consumption.

Can it be consumed during Chaturmas?

Yes. Since the ingredients are dried before use, it is suitable during Chaturmas as well.

Is it very spicy?

No. It has a balanced flavour profile with mild spice and tanginess from sun-dried tomatoes and authentic spices.

Does it contain preservatives?

No. It is completely free from preservatives, artificial colours, and artificial flavours.

Can I add curd instead of water?

Yes. For a richer texture and slightly milder flavour, you may replace part of the water with fresh curd.

How long does prepared chutney remain fresh?

For best taste, consume immediately. Refrigerated chutney can be consumed within 1–2 days.

What makes it red in colour?

The natural colour comes from sun-dried tomatoes and spices. No artificial colours are added.

Tomato Red Chutney

You save ₹30

Product details

xperience the bold, authentic taste of South Indian style red chutney in an instant with our Coconut Red Chutney Premix. Made using sun-dried coconut, sun-dried tomato, roasted lentils, peanuts, and carefully selected Jain spices, this chutney delivers a rich, mildly spicy flavour with a delicious coconut base.

No grinding, chopping, or elaborate preparation required. Simply add water, mix well, and enjoy a fresh chutney that pairs perfectly with idli, dosa, uttapam, appe, vada, sandwiches, and snacks.

Prepared using carefully dried ingredients, this chutney is suitable for Tithi and Chaturmas consumption, making it a convenient and flavourful addition to every Jain kitchen.

Made without preservatives, artificial colours, or artificial flavours, it brings together purity, convenience, and authentic homemade taste.

Ingredients

Sun Dried Coconut Powder, Sun Dried Tomato, Groundnut, Chana Dal, Roasted Cumin Seeds, Rock Salt, Black Salt, Authentic Jain Spices.

How to Prepare

  1. Take the desired quantity of Coconut Red Chutney Premix.
  2. Add water gradually while stirring.
  3. Mix until smooth and creamy.
  4. Adjust consistency as desired.
  5. Serve fresh.

Taste Profile

Creamy • Tangy • Mildly Spicy • Authentic

Why You'll Love It

✔ Made With Real Coconut & Sun-Dried Tomato
✔ Instant Preparation
✔ South Indian Style Taste
✔ Tithi Friendly
✔ Chaturmas Friendly
✔ No Onion & No Garlic
✔ No Preservatives
✔ No Artificial Colours or Flavours
✔ Traditional Homemade Recipe

Best Served With

• Idli
• Dosa
• Uttapam
• Medu Vada
• Appe
• Sandwiches
• Dhokla
• Khaman
• Handvo
• Farsan & Snacks

Perfect For

• Daily Breakfasts
• Quick Snacks
• Travel Meals
• Tiffin Boxes
• Tithi Meals
• Chaturmas Consumption

Storage Instructions

Store in a cool and dry place away from moisture. Keep pouch tightly sealed after opening.

Net Weight

50g


Frequently Asked Questions (FAQs)

Is this Coconut Red Chutney Jain?

Yes. It contains no onion, garlic, or root vegetables and is prepared according to Jain dietary principles.

How do I prepare it?

Simply add water gradually, mix well, adjust the consistency, and serve.

Is fresh coconut required?

No. The premix already contains premium sun-dried coconut powder and all required seasonings.

Is it suitable during Tithi?

Yes. The ingredients used are suitable for Tithi consumption.

Can it be consumed during Chaturmas?

Yes. Since the ingredients are dried before use, it is suitable during Chaturmas as well.

Is it very spicy?

No. It has a balanced flavour profile with mild spice and tanginess from sun-dried tomatoes and authentic spices.

Does it contain preservatives?

No. It is completely free from preservatives, artificial colours, and artificial flavours.

Can I add curd instead of water?

Yes. For a richer texture and slightly milder flavour, you may replace part of the water with fresh curd.

How long does prepared chutney remain fresh?

For best taste, consume immediately. Refrigerated chutney can be consumed within 1–2 days.

What makes it red in colour?

The natural colour comes from sun-dried tomatoes and spices. No artificial colours are added.

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