Product details

Soft, fluffy and naturally wholesome White Dhokla made easier with our ready-to-cook instant mix. Made using carefully selected rice and lentils that are washed and then sundried before processing, this traditional favourite brings authentic homemade taste with convenient preparation.

Jain-friendly, vegan and Swaminarayan-friendly, it is also suitable for Jain Tithi and Tapasya, making it a thoughtful pantry essential for households following these dietary practices.

Net Weight: 200 g

🌿 About the Product

Bring the comforting taste of traditional Gujarati-style White Dhokla to your kitchen without the lengthy soaking and grinding process.

Our White Dhokla Instant Mix is prepared using rice, black gram and Bengal gram. The ingredients are carefully washed and then naturally sundried before being processed into the mix. This preparation approach helps maintain clean, carefully handled ingredients while making the traditional preparation more convenient.

Simply mix with water, allow the batter to rest, steam and serve. In just a few simple steps, you can prepare a generous batch of soft, savoury white dhokla for breakfast, snacks or a light meal.

🌾 Made with Washed & Sundried Ingredients

We believe that good food begins with how its ingredients are handled.

For this mix, the rice and lentils are washed first and then sundried before processing. This traditional preparation step gives you the convenience of an instant mix while keeping the focus on simple, familiar ingredients.

Washed → Sundried → Processed → Packed

🥣 Ingredients

Rice, Black Gram, Bengal Gram, Salt, Baking Soda.

No onion. No garlic.

✨ Why You'll Love It

• Made with washed and sundried rice & lentils
• Traditional white dhokla made convenient
• Ready-to-cook instant mix
• Jain Friendly
• Vegan
• Swaminarayan Friendly
• Jain Tithi Friendly
• Jain Tapasya Friendly
• No added preservatives
• No added flavours
• No added colours
• Convenient pantry staple
• Perfect for breakfast, evening snacks or light meals
• Easy to prepare at home

🍽️ Servings

200 g pack makes approximately 30 White Dhokla pieces, depending on the size and thickness of the dhokla.

👩‍🍳 How to Prepare

Step 1 — Prepare the Batter

Take the contents of the pack in a clean mixing bowl. Add 350 ml water and mix thoroughly to make a smooth, lump-free batter.

Step 2 — Rest the Batter

Mix well and keep the batter aside for approximately 15 minutes.

Step 3 — Prepare the Dhokla Plate

Grease a dhokla/steaming plate lightly with oil.

Step 4 — Steam

Pour the prepared batter evenly into the greased plate.

Steam for approximately 15 minutes.

Step 5 — Cool

Remove the plate from the steamer and allow the dhokla to cool for approximately 5 minutes.

Step 6 — Prepare the Tadka

Heat approximately 30 ml oil. Add mustard seeds and sesame seeds and allow them to crackle.

Add 1 cup water and bring it to a boil.

For strict Tithi/Tapasya observance, prepare and serve according to your individual dietary rules.

Step 7 — Serve

Pour the prepared tadka water over the dhokla pieces.

Cut into your preferred size and serve with your favourite Jain-friendly chutney.

🌱 Suitable For

✓ Jain Friendly
✓ Vegan
✓ Swaminarayan Friendly
✓ Jain Tithi Friendly
✓ Jain Tapasya Friendly

💚 Product Highlights

WASHED & SUNDRIED INGREDIENTS
Rice and lentils are washed and then sundried before processing.

NO ADDED PRESERVATIVES
Made without added preservatives.

NO ADDED FLAVOURS
No added artificial flavouring.

NO ADDED COLOURS
No added artificial colours.

EASY & CONVENIENT
Traditional-style white dhokla with simple preparation.

JAIN FRIENDLY
Created keeping Jain food practices in mind.

📦 Storage Instructions

• Store in a cool, dry place, away from direct sunlight and moisture.
• Keep the pack properly sealed when not in use.
• Once opened, transfer the remaining mix to a clean, dry airtight container.
• Always use a dry spoon to handle the mix.
• Use within the best-before date mentioned on the pack.

🧡 Serving Suggestions

Enjoy freshly steamed White Dhokla with:

• Jain-friendly green chutney
• Sweet-tangy Jain chutney
• Coconut-based Jain chutney
• A cup of tea or coffee
• As part of a traditional breakfast
• As a light evening snack